 Included in the price of your holiday is a superb FONDUE NIGHT MEAL. This is the region that Fondues come from and is a traditional speciality
GREAT FOOD, WINE & FUN!
Our FONDUE NIGHT is on a Monday night, so it gives you an early opportunity to meet others in the week over excellent food and not a few glasses of wine or beer!
REMEMBER THE PRICE OF THE FONDUE MEAL IS INCLUDED IN YOUR HOLIDAY
All Fondues include Fresh Fruit Salad for desert and coffee.
There are a number of different types of Fondue on offer:
- FONDUE FROMAGE, which is a delicate blend of cheeses,
wine and Kirsch, served bubbling in a pot with cubes of bread
and pickles.
- FONDUE AU BOLET, which is the same blend of cheeses,
but with the delicate flavour of wild mushrooms within, and served
with piping hot new potatoes.
- FONDUE AUSTRALIAN, which is the traditional meat fondue
but with a difference. Cubes of prime filet Rabbit, Kangaroo and
Ostrich for you to cook in a pot of hot, clear oil. Served with
salad and French-Fries, this is a brilliant dish!
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